Creative a.m. eatery Hash Kitchen is kicking off 2026 with a limited-time menu packed with bold flavors, creative twists, and fresh wellness beverages, perfect for brunch lovers looking to start the year right. Available through March, the new menu launches tomorrow (Wednesday, January 7) at all six Valley locations.
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Menu items include:
Chef’s Creations:
- Chick Magnet – Frosted Flakes encrusted chicken breast, spicy pickle slaw, brioche bun, served with fries
- Hashouka – Creamy potatoes, house-made tomato sauce, poached egg, parsley, sourdough bread
- Mexicana Pupusas – Filled with chorizo and mozzarella, charro beans, salsa de tomate, 2 fried eggs*, crema, queso fresco, cilantro, escabeche
Lattes:
- Ube Matcha Latte – Monin Ube Syrup, matcha, milk (hot or iced)
- Ube Latte – Monin Ube Syrup, espresso, milk (hot or iced)
Cold-Pressed Juices:
- Sassy Greens – apple, celery, cucumber, kale, collards, lemon
- Spicy Ginger – lemon, ginger, pineapple
Wellness Shots:
- Glow Up – ginger, turmeric, echinacea, probiotics
- Immune AF – elderberry, apple, ginger, probiotics
- Electro Boost +$3 – Monin Hydration Boost, mix into any drink for a boost of energy
